Course Food Handler and Local Gastronomy of Onís

REGISTRATION CLOSED

Teaching staff: Certified trainer for training delivery.

Choose between MORNING 9.00 am – 2.00 pm, or AFTERNOON 3.00 pm – 8.00 pm.

Unit 1 General Principles
Unit 2 Foodborne diseases
Unit 3 The human being as a source of pollution
Unit 4 Food Handling Premises and Utensils
Unit 5 Food safety self-monitoring and HACCP
Unit 6 Particular Characteristics of Prepared Meals (Catering)
Unit 7 Particular Characteristics of Milk and Dairy Products (Small Dairy Industries)

Teaching staff: Lluis Nel Estrada (gastronomic consultant and restaurateur) and Edu V. Coto (cider expert)

9.00-10.00.- Selling Gamonéu and other Asturian cheeses from Onís
10.00-11.00.- The meat of our mountains
11.00-12.30.- Asturies: a world of cider
12.30-14.00.- Practical workshop: Tasting of Gamonéu cheese and Asturian beverages. Pairings and presentation suggestions

(DATES, DURATION AND SCHEDULES:

- Tuesday, March 15 (5 hours). A choice of MORNING 9.00-14.00h or AFTERNOON 15.00-20.00h
- Wednesday, March 16 (5 h). Morning hours. 9.00 a.m. to 2.00 p.m.

LOCATION:

- Tuesday, March 15; LEADER Building. Benia de Onís)
- Wednesday, March 16; Multipurpose Municipal Center (Benia de Onís)

REGISTRATION: At the Town Hall of Onis info@concejodeonis.es or Tf. 985 844 005.

REGISTRATION DEADLINE: REGISTRATION CLOSED

CERTIFICATION: Students will receive an Official Food Handler Certificate.

TARGET

Cheesemongers, waiters, cooks and caterers

OBJECTIVES

Obtain Official Certificate of Food Handler focused on the hospitality industry and dairy producers.
Frequently asked questions from tourists about our cheeses and natural cider
New ideas to prepare and present our meats
Learn about the different beverages with which Gamonéun can be combined through a Gamonéun pairing tasting.
To know the new trends in the world of cider.
To know the different types of natural cider in the current market.
Basic notions of sensory analysis of cheese, cider and wines

OFFICIAL FOOD HANDLER CERTIFICATION